DESSERT

DESSERTS

Pear Blueberry Crumble $11

port wine reduction, à la mode

Crème Caramel $11

cream chantilly, seasonal fruit

Pot De Crème $11

grand marnier chocolate

CHEESE

Fourme D’ Ambert – Auvergne, France / Murray’s NYC $4
blue, cow, creamy

Four Fat Fowl “St. Stephen” – Hudson Valley Creamery, NY $4
bloomed rind, cow, creamy

Monte Enebro- Rafael Baez, Castilla y Leon, Spain $4
goat, asked rind

Dorset – Consider Bardwell, Pawlet, Vermont $4
washed rind, raw cow’s milk

Weinkase Lagrein – Alto-Adige, Italy $4
wine soaked, cow

Roomano- The Netherlands $4
4 year aged, cow, gouda-style